Commercial Electrical

My name is Charles Scott, and I am the owner of Piedmont Caffe located in Seattle, WA. We are currently in the final phase of renovating a space that used to be the lobby of Piedmont Hotel & Apartments, established in 1928. We are seeking a skilled team of contractors to assist with the final electrical work required to open our doors. Project Overview • Location: Piedmont Caffe, Seattle, WA • Scope of Work: Conduit Installation: I will install 20ft of conduit in the basement for the fire system. I have some basic questions regarding the route and location of the conduit. Hardwire the following equipment:  6 x 20AMP receptacles throughout the espresso bar  2 x GFCI receptacles installed for protection, powering: 1. Fetco Drip Coffee Maker CBS-1231 2. 2 x Nuovo Simonelli Mythos Basic 3. 1 x In-sinkerator hot water dispenser 4. Toast POS System and other IT equipment o Individual connections to the electrical box for:  1 x Espresso Machine La Marzocco Linea 2 Group (60AMP)  1 x Dedicated circuit for Convection Oven TurboFan E22M3  1 x High Temp Dishwasher Moyer Diebel 351HT-70  1 x Emergency Exit Sign over the main entrance Expectations and Terms • Payment: We will provide 50% of the payment upfront, with the remaining balance due within 60 days of project completion. Your payment will be prioritized. • Contract: We are willing to draft a contract if requested. • Involvement: I will personally assist with bending and mounting the conduit in the basement to help reduce costs and labor. Benefits for Contractors • Opportunity for Ongoing Work: The owners of our space own multiple complexes within Seattle and we will refer you to them for more possible contracts. I am working directly with the owner and his executive assistant. They currently have an electrician who is booked weeks out, and are always looking for more dependable and quality trade contractors. • Networking Opportunities: Once we open our doors, we will start hosting networking events for local groups, including community business owners and multi-housing property managers. Featured companies will be invited to provide business cards and possibly give presentations, depending on your level of participation. We are projected to open in July, depending on the timeline and scope of work. Please let me know if you have any questions or require further details. We look forward to your fair bid and the possibility of working together. Thank you, Charles Scott Piedmont Café L.L.C. charles@piedmontseattle.com